| Fruit and vegetable intake and mental health in adults: a systematic review D Głąbska, D Guzek, B Groele, K Gutkowska Nutrients 12 (1), 115, 2020 | 277 | 2020 |
| Analysis of gender-dependent personal protective behaviors in a national sample: polish adolescents’ COVID-19 experience (PLACE-19) study D Guzek, D Skolmowska, D Głąbska International journal of environmental research and public health 17 (16), 5770, 2020 | 127 | 2020 |
| Population-based study of the influence of the COVID-19 pandemic on hand hygiene behaviors—Polish adolescents’ COVID-19 experience (PLACE-19) study D Głąbska, D Skolmowska, D Guzek Sustainability 12 (12), 4930, 2020 | 103 | 2020 |
| Population-based study of the changes in the food choice determinants of secondary school students: Polish adolescents’ COVID-19 experience (place-19) study D Głąbska, D Skolmowska, D Guzek Nutrients 12 (9), 2640, 2020 | 92 | 2020 |
| The associations between dietary patterns and sedentary behaviors in Polish adults (LifeStyle study) M Jezewska-Zychowicz, J Gębski, D Guzek, M Świątkowska, ... Nutrients 10 (8), 1004, 2018 | 70 | 2018 |
| Volatile compounds and fatty acids profile in Longissimus dorsi muscle from pigs fed with feed containing bioactive components I Wojtasik-Kalinowska, D Guzek, E Górska-Horczyczak, D Głąbska, ... LWT-Food Science and Technology 67, 112-117, 2016 | 65 | 2016 |
| Consumer acceptance of innovations in food: A survey among Polish consumers M Sajdakowska, P Jankowski, K Gutkowska, D Guzek, ... Journal of Consumer Behaviour 17 (3), 253-267, 2018 | 55 | 2018 |
| Applications of electronic noses in meat analysis E Górska-Horczyczak, D Guzek, Z Molęda, I Wojtasik-Kalinowska, ... Food Science and Technology 36, 389-395, 2016 | 52 | 2016 |
| The influence of vitamin D intake and status on mental health in children: a systematic review D Głąbska, A Kołota, K Lachowicz, D Skolmowska, M Stachoń, D Guzek Nutrients 13 (3), 952, 2021 | 48 | 2021 |
| Stacho n, M D Głabska, A Kołota, K Lachowicz, D Skolmowska Guzek, D. The influence of vitamin D intake and status on mental health in …, 2021 | 45* | 2021 |
| Vitamin D dietary intake questionnaire validation conducted among young Polish women D Głąbska, D Guzek, P Sidor, D Włodarek Nutrients 8 (1), 36, 2016 | 43 | 2016 |
| Appetitive traits in a population-based study of polish adolescents within the place-19 study: Validation of the adult eating behavior questionnaire D Guzek, D Skolmowska, D Głąbska Nutrients 12 (12), 3889, 2020 | 42 | 2020 |
| Social and emotional fears and worries influencing the quality of life of female celiac disease patients following a gluten-free diet W Zysk, D Głąbska, D Guzek Nutrients 10 (10), 1414, 2018 | 42 | 2018 |
| A Polish study on the influence of food neophobia in children (10–12 years old) on the intake of vegetables and fruits D Guzek, D Głąbska, E Lange, M Jezewska-Zychowicz Nutrients 9 (6), 563, 2017 | 39 | 2017 |
| Differentiation of chill‐stored and frozen pork necks using electronic nose with ultra‐fast gas chromatography E Górska‐Horczyczak, I Wojtasik‐Kalinowska, D Guzek, DW Sun, ... Journal of Food Process Engineering 40 (5), e12540, 2017 | 38 | 2017 |
| Fruit and vegetables intake in adolescents and mental health: A systematic review D Glabska, D Guzek, B Groele, K Gutkowska Roczniki Państwowego Zakładu Higieny 71 (1), 2020 | 37 | 2020 |
| Mother’s fruit preferences and consumption support similar attitudes and behaviors in their children B Groele, D Głąbska, K Gutkowska, D Guzek International Journal of Environmental Research and Public Health 15 (12), 2833, 2018 | 37 | 2018 |
| Hand hygiene behaviors in a representative sample of Polish adolescents in regions stratified by COVID-19 morbidity and by confounding variables (PLACE-19 Study): Is there any … D Skolmowska, D Głąbska, D Guzek Pathogens 9 (12), 1011, 2020 | 36 | 2020 |
| Chromatographic fingerprints supported by artificial neural network for differentiation of fresh and frozen pork E Górska-Horczyczak, M Horczyczak, D Guzek, I Wojtasik-Kalinowska, ... Food Control 73, 237-244, 2017 | 35 | 2017 |
| Lycopene, lutein and zeaxanthin may reduce faecal blood, mucus and pus but not abdominal pain in individuals with ulcerative colitis D Głąbska, D Guzek, P Zakrzewska, D Włodarek, G Lech Nutrients 8 (10), 613, 2016 | 34 | 2016 |
